Summary
- Meriam Alfonso is the founder of Kayra, a modern Keralan restaurant in Kuala Lumpur
- Her new restaurant, Coast by Kayra, showcases her passion for Keralan cuisine
- Meriam’s culinary journey is influenced by her family’s deep culinary roots
- Coast by Kayra offers a sea-to-plate dining experience focusing on vibrant seafood offerings
Read Full ArticleSummary
- Kayra moved to Bangsar Village to enhance dining experience
- Offers modern Keralan cuisine with traditional flavors
- Kayra recognized by Michelin Guide for 2022 and 2023
- Coast by Kayra opened in Bukit Bintang to showcase Malabar coast seafood heritage
Read Full Article.Summary
- Meriam Alfonso’s dedication to showcasing Keralan flavors has enriched Kuala Lumpur’s culinary landscape
- Her restaurants, Kayra and Coast by Kayra, offer a memorable culinary journey
- She pays homage to her family’s legacy while pushing the boundaries of Keralan cuisine
- Meriam envisions further innovations and growth, potentially expanding to new locations
