The Age
International · 26 mins ago
✦ 75◉ Centre
This douzhi of a drink tastes like stinky feet and rotten milk. It’s taking Beijing by storm
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Accuracy 75/100
Partisan intensity 35/100
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◉ Centre ✓ Fair headline
A traditional Chinese fermented mung bean beverage called douzhi, known for its sour and pungent smell, has become unexpectedly popular among young people in Beijing through social media.
This douzhi of a drink tastes like stinky feet and rotten milk. It’s taking Beijing by storm
It’s sour and smelly, but a traditional beverage made from fermented mung beans has gone viral among Beijing’s TikTok generation.
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